Pizza Hut releases annual Pizza Trends Report

The report offers a comprehensive look at how Americans continue to embrace their love for pizza Pizza Hut releases its second annual Pizza Trends Report featuring the latest research on consumer pizza eating habits and an outlook on emerging trends in the industry. From toppings and unique comb...

Natural Grocers introduces range of organic soups 

All six varieties are Certified Organic, non-GMO and crafted with entirely plant-based, gluten- and dairy-free ingredients Natural Grocers, America's largest family-operated organic and natural grocery retailer announced the introduction of six new varieties of savoury delicious soups to its col...

Lee Kum Kee and Uncle Sharkii Poke Bar team up for Teriyaki Chicken Poke bowl

This partnership will see Lee Kum Kee's Teriyaki Glaze, known for its sweet and savoury flavour profile Lee Kum Kee, a global producer of authentic Asian sauces and condiments, announced an exciting new brand partnership with Uncle Sharkii Poke Bar, a popular quick-service restaurant chain off...

Kōloa Rum to launch new premium rums in 2025

Kōloa Kaua`i Cane fire cinnamon flavoured Hawaiian rum and Kōloa single-batch aged Hawaiian rum set for 2025 release  Kōloa Rum Company, Hawaii's award-winning rum producer, looks forward to an exciting 2025 with the release of two highly anticipated additions to its portfolio:...

Study indicates benefits of EPAX 4020TGN for muscle function and recovery

Researchers at the University of South Florida carried out an eight-week dietary intervention on adult and ageing rats EPAX 4020TGN can help improve muscle contractile function and post-injury muscle recovery, a pilot study has found. The pre-clinical in vivo and in vitro res...

Nature's Bounty introduces plant-based omega-3 supplement

A vegetarian alternative to fish oil, Nature's Bounty plant-based omega-3 goes straight to the source – algae – to support heart, joint, and skin health Nature's Bounty, a leader in scientifically-backed vitamin and nutritional supplements, introduced its new Plant-Based Omega-3 dietary supp...

Nestlé USA names Martin Thompson as CEO and US Market Head

Thompson joined Nestlé as a part of the company's acquisition of the Starbucks consumer packaged goods and foodservice products business in 2018 Nestlé USA announced the appointment of Martin Thompson as Chief Executive Officer and U.S. Market Head, effective January 1...

Econo-Pak announces co-packing facility expansion

This investment reflects Econo Pak's ongoing commitment to providing clients with flexible, scalable solutions in the rapidly evolving food packaging industry Econo-Pak, a leading contract food packaging and manufacturing company announced a transformative expansion of its Milford, Pennsylvania...

GURU Organic announces transition from distribution agreement with PepsiCo Canada

The termination occurred to the terms outlined in the agreement with PepsiCo Canada signed in June 2021 GURU Organic Energy Corp. Canada’s leading organic energy drink brand announced that its distribution agreement with The Pepsi Bottling Group (Canada), ULC, a subsidiary of PepsiCo (PepsiCo ...

Valante Capital, through Ascend Fund II, acquires stake in American Foods

IDC Network's Private Equity vertical establishes a strategic partnership with a leading US consumer goods distributor, expanding its reach to over 25 countries Valante Capital, the Private Equity arm of IDC Network—a multi-platform asset manager with $2.2 billion in assets under man...

USA blocks agrifood imports from China over labour concerns

The new restrictions target a wide range of products, including tomato paste, walnuts The United States has banned imports of food, metals, and other goods from 29 additional Chinese companies, including 23 in the agricultural sector that produce items such as tomato paste, walnuts, red dates, a...

Grubhub partners with Incognia to enhance platform security

Leading food delivery platform sees increase in profitability and decrease in care costs with Incognia Incognia, the innovator of next-generation identity solutions, is announcing its partnership with Grubhub, a leading U.S. food ordering and delivery marketplace. As part of the company’s...

Circus Group enters into production partnership with global leader

Partnership with a North American-based global leader in high-tech manufacturing, operating 40+ factories and over 26,000 employees worldwide The Circus Group, a leading technology company in AI and autonomous robotics for the food service sector, announces a partnership with a global ...

Consumer research reveals widespread demand for new naturally derived sugar alternatives

7 in 10 consumers that use non-caloric, naturally derived sweeteners report that they would be interested in new options, according to research commissioned by MycoTechnology Most American consumers are now aiming to reduce their sugar intake and continue to look for new, better-tasting, non-cal...

Happy Egg integrates with Egg Innovations

Strategic move strengthens Happy Egg's position as a leading consumer brand for organic, free-range, pasture-raised and regenerative eggs Happy Egg, a trailblazer in organic and outdoor access egg farming, announced the completion of its merger with Egg Innovations, a leader in regenerative...

LBB Specialties partners with The Protein Brewery

This collaboration will grow The Protein Brewery's Fermotein Mycoprotein in the North American market LBB Specialties (LBBS), a leading distributor of speciality ingredients in North America announced a new distribution partnership with The Protein Brewery, an innovative developer of plan...

Instacart and Foodsmart partnership drives clinical outcomes with diet-related chronic conditions

New findings reveal that comprehensive Foodcare – combining Instacart with Foodsmart telenutrition – nearly doubled member engagement, delivered clinically significant improvements in diabetes management, and increased the number of members achieving sustained 5% weight loss Instacart, the l...

Canada’s companies partnering to improve plant-based cheese options

Project partners Daiya Foods, Ingredion, Ingredion Plant Based Protein Specialties (IPBPS) and Lovingly Made Flour Mills are combining their expertise to use Canadian pulses Protein Industries Canada announced a project focused on improving these characteristics in a variety of plant-based chees...

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